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Carnitas Burrito Bowl

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Description

Homemade chipotle burrito bowl y’all with brown rice, carnitas in the crockpot, lettuce, tomato, and some hot sauce on top.

Ingredients

CARNITAS:
Onion, Green/yellow/red bell pepper, tomatoes
1 lb of pork loin
1 tablespoon of liquid amino, Mrs Dash or Flavorgod
1 teaspoon of paprika
½ teaspoon of cumin
RICE:
1 and ¼ cups of water
½ cup of brown rice
1 teaspoon of olive oil
Garlic, and your favorite veggies
* Click to ingredient to choose one

Directions

1
CARNITAS: Throw all the ingredients including the whole piece of pork in the slow cooker and let it cook on high for 4 hours. You can do it overnight.
2
Once cooked, the pork is going to be very soft, take a fork and knife and tear apart.
3
RICE: Put the water in a saucepan with the veggies and olive oil and leave until it boils.
4
Once it's boiling, add the rice and cook it for 10 minutes on high.
5
Cover, lower the heat to low and let it cook for about 15 minutes (Estimated time).
6
BOWL: on a bowl, put a portion of brown rice, carnitas, lettuce, tomato, any veggies you’d like and hot sauce on top (optional).